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Doctoral Theses and related publications

  • APARICIO DEL MORAL, JESÚS OMAR. Aspectos económicos y sociales de la desalación de acuíferos continentales a pequeña escala en el SE de España (Murcia & Alicante) y Siġġiewi, Malta. Directors: Dr. Oscar Alfranca Burriel i Dra. Lucila Candela. Articles relacionats amb la tesi: J. Aparicio, L. Candela, O. Alfranca, J.L. García-Aróstegui (2017). Economic evaluation of small desalination plants from brackish aquifers. Application to Campo de Cartagena (SE Spain). Desalination, 411: 38-44. / J. Aparicio, L. Candela, O. Alfranca (2018). Social and private costs of water for irrigation: the small desalination plant in San Vicente del Raspeig, Spain. Desalination 439: 102–107. / J. Aparicio, Tenza-Abril, A.J., Borg, M., Galea, J., Candela, L. (2018) Agricultural irrigation of vine crops from desalinated and brackish groundwater under an economic perspective. A case study in Siġġiewi, Malta. Science of the Total Environment 650 734-740 DOI: 10.1016/j.scitotenv.2018.09.059. Data de la lectura: 25/01/2019.
  • DANKAR, IMAN. Study and characterization of microstructural and physico-chemical properties of potato products
    for 3D food Printing. Directors: Dr. Fawaz EL Omar, Dra. Amira Haddarah, Dra. Montserrat Pujolà Cunill(obriu en una finestra nova) i Dr. Francesc Sepucre Sánchez. Articles relacionats amb la tesi: Dankar, I., Haddara, A. El Omar, F., Sepulcre, F. and Pujolà, M. (2018). Assessing the microstructural and rheological changes induced by food additives on potato puree. Food Chemistry,(2018) 240, 304-313 (2018). https://doi.org/10.1016/j.foodchem.2017.07.121 / Dankar, I., Haddara, A. El Omar, F., Sepulcre, F. And Pujolà, M. (2018). 3D Printing Technology: the new era for food customization and elaboration. Trends in Food Science & Tecnology, 75, 231-242 (2018). https://doi.org/10.1016/J.TIFS.2018.03.018 / Dankar, I., Haddara, A. El Omar, F., Pujolà, M. and Sepulcre, F. (2018). Characterization of food additive-potato strach complexes by FTIR and X-Ray diffraction. Food Chemistry, 260, 7-12.(2018). https://doi.org/10.1016/j.foodchem.2018.03.138 / Dankar, I., Pujolà, M,. El Omar, F., Sepulcre, F and Haddara, A. (2018). Impact of mechanical and microstructural properties of potato puree-food additives complexes on extrusionbased 3D Printing. Food and Bioprocess Technology. Acceptat (juliol 2018). https://doi.org/10.1007/s11947-018-2159-5 / Dankar, I., Haddara, A. El Omar, F., Sepulcre, F. and Pujolà, M. Impact of wàter removal and temperature treatment on miscrostructural changes in potato tubers. Journal of Food Chemistry (En revisió). Data de la lectura: 09/01/2019.
  • MARGENAT MAS, ANNA M. Dynamics of chemical microcontaminants in peri-urban agriculture and evaluation of their potential impact on crops and human health. Directors: Dr. Josep M. Bayona Termens i Dr. Víctor Matamoros Mercadal (CSIC). Ponent: Dr. Jordi Comas Angelet. Articles relacionats amb la tesi: Margenat, A., Matamoros, V., Díez, S., Cañameras, N., Comas, J., & Bayona, J. M. (2017). Occurrence of chemical contaminants in peri-urban agricultural irrigation waters and assessment of their phytotoxicity and crop productivity. Science of the Total Environment, 599–600, 1140–1148. Margenat, A., Matamoros, V., Díez, S., Cañameras, N., Comas, J., & Bayona, J. M. (2018). Occurrence and bioaccumulation of chemical contaminants in lettuce grown in peri-urban horticulture. Science of the Total Environment, 637–638, 1166–1174. Margenat, A., Matamoros, V., Díez, S., Cañameras, N., Comas, J., & Bayona, J. M. Occurrence and human health implications of chemical contaminants in vegetables grown in peri-urban agriculture. Environment International. (Article en revisió). Data de la lectura: 27/11/2018
  • MORRISON, JANE. Flowering native weeds for the conservation of wild pollinators in agroecosystems. Directors: Dr. Jordi Izquierdo Figarola i Dr. José Luís González Andújar (CSIC). Articles relacionats amb la tesi: Morrison J, Izquierdo J, Hernández-Plaza E i González-Andújar JL (2017). The role of field margins in supporting wild bees in Mediterranean cereal agroecosystems: Which biotic and abiotic factors are important?. Agriculture, Ecosystems and Environment 247, 216-224. / Morrison J, Hernández-Plaza E, Pallavicini Y, Ortiz-Sánchez FJ, Izquierdo J, González-Andújar JL (2016). Abundancia y diversidad de plantas y abejas en márgenes de campos cerealistas de Andalucía. Vida Rural, 413, 64-68. ISSN 1133-8938. / Izquierdo J, Morrison J y González-Andújar JL (2017). Plantes i pol·linitzadors dels marges dels camps del Moianès. La Tosca, 770, 52-55. Juliol-agost. ISSN 2014-5160. / Izquierdo J, Morrison J y González-Andújar JL (2017). Plantes i pol·linitzadors dels marges dels camps de la Segarra. La Veu de la Segarra Produccions Lleidatanes de Comunicació, SL, 28 juliol, p. 6. Data de la lectura: 29/06/2018.
  • FERNÁNDEZ SAMPEDRO, MIGUEL ANTONIO. Characterization of amino acid changes in visual pigment evolution and interaction with associated proteins. Director: Dr. Pere Garriga Solé. Articles relacionats amb la tesi: Fernández-Sampedro, M. A., Invergo, B. M., Ramon, E., Bertranpetit, J., & Garriga, P. (2016). Functional role of positively selected amino acid substitutions in mammalian rhodopsin evolution. Scientific Reports, 6(1), 21570. https://doi.org/10.1038/srep21570. / Srinivasan, S., Fernández-Sampedro, M. A., Ramon, E., & Garriga, P. (2017). Structural and functional alterations associated with deutan N94K and R330Q mutations of green cone opsin. Biochimica et Biophysica Acta (BBA) - Molecular Basis of Disease, 1863(7), 1840–1847. https://doi.org/10.1016/j.bbadis.2017.05.006 /Srinivasan, S., Fernández-Sampedro, M. A., Morillo, M., Ramon, E., Jiménez-Rosés, M., Cordomi, A., & Garriga, P. (2018). Human blue cone opsin regeneration involves secondary retinal binding with analog specificity. Biophysical Journal. Accepted, Publication issue: 03-27-2018. Data de la lectura: 11/06/2018
  • LLOP CASAMADA, JORDI. Improvement in the spray application process foo greenhouse tomato crops. Assessment of adapted spraying technologies and methods for canopy characterization. Directors: Dr. Emilio Gil Moya. Articles relacionats amb la tesi: Llop, J.; Gil, E.; Gallart, M.; Contador, F.; Ercilla, M. (2015). Spray distribution evaluation of different settings of a hand-held-trolley sprayer used in greenhouse tomato crops. Pest Management Science, DOI: 10.1002/ps.4014. / Llop, J.; Gil, E.; Llorens, J.; Gallart, M.; Balsari, P. (2015). Influence of air-assistance on spray application for tomato plants in greenhouses. Crop Protection, 78: 293-301. / Llop, J., Gil, E., Llorens, J., Miranda-Fuentes, A., Gallart, M., 2016. Testing the Suitability of a Terrestrial 2D LiDAR Scanner for Canopy Characterization of Greenhouse Tomato Crops. Sensors 16, 1435. doi:10.3390/s16091435. Data de la lectura:20/07/2017.
  • HURTADO CERVERA, CARLES. Fate and effects of waterborne contaminants of emerging concern in the soil-plant system. Impact of biochar soil amendment to mitigate their plant uptake. Directors: Dr. Josep M. Bayona Termens (CSIC), Dr. Jordi Comas Angelet, Dra. Núria Cañameras. Articles relacionats amb la tesi: Hurtado, C., Domínguez, C., Pérez-Sabace, L., Cañameras, N., Comas, J., Sayona, J.M., (2016). Estímate of uptake and translocation of emerging organic contaminants from irrigation water concentration in lettuce grown under controlled conditions. Journal of Hazardous Materials. 305, 139- 148. / Hurtado, C., Trapp, S., Sayona, J.M., (2016). lnverse modeling of the biodegradation of emerging organic contaminants in the soil-plant system. Chemosphere 156, 236-244. Índex d'impacte: 3.698 / Hurtado, C., Cañameras, N., Domínguez, C., Price, G.W., Comas, J., Sayona, J.M., (2017). Effect of soil biochar concentration on the mitigation of emerging organic contaminant uptake in lettuce. Journal of Hazardous Materials 323, Part A, 386-393. Data de la lectura: 14/07/2017.
  • GARCÍA GONZÁLEZ, MARISA. Viscosidad en la dieta de pacientes diagnosticados de disfagia orofaríngea. Directors: Dr. Josep Garcia Raurich i Dra. Mercè Raventós Santamaria. Articles relacionats amb la tesi: García González, M.L.; García Raurich, J.; Raventós Santamaría, M.; Alba Mora, M. (2016) Viscosidad en la dieta de pacientes diagnosticados de disfagia orofaríngea. Acta Bioquím Clín Latinoam; 50 (1) 45-60 / García González, M.L.; García Raurich, J.; Raventós Santamaría, M.; Marceló Moros, S. Interacción de la glucosa con espesantes utilizados en el control de la disfagia orofaríngea. Acta Bioquím Clín Latinoam aceptado, pendiente de publicación. Data de la lectura:28/06/2017
  • ARAUJO GRANDA, PABLO. Developing an individual-based model to study the bacterial denitrification process. Directores: Dra. Anna Gras Moreu i Dra. Marta Ginovart Gisbert. Articles relacionats amb la tesi: Araujo, P.A.; Gras, A.; Ginovart, M. (2016) INDISIM-Paracoccus, an individual-based and thermodynamic model for a denitrifying bacterium. Journal of theoretical biology. Vol. 403, pp 45-58. / Araujo, P.A.; Gras, A.; Ginovart, M. (2016) MbT-Tool: An open-access tool based on thermodynamic electron equivalents model to obtain microbial-metabolic reactions to be used in biotechnological process. Computational and structural biotechnology journal. Vol 14, pp 325-332./ Araujo, P.A.; Gras, A.; Ginovart, M. (2015) Thermodynamic behavior-rules for a bacterial individual-based model to study the denitrification process. IFAC-PapersOnLine, Volume 48, lssue 1, Pages 743-748, 8th Vienna lnternational Conference on Mathematical Modelling - MATHMOD 2015. Data de la lectura: 17/02/2017.
  • GINÉ BLASCO, ARIADNA. Population dynamics of Meloidogyne spp. on tomato and cucumber and biologically-based management strategies. Directors: Dr. Francesc Xavier Sorribas Royo i Dr. Cèsar Ornat Longarón. Articles relacionats amb la tesi: Giné, A., Sorribas, F. J. 2016. Population dynamics of Meloidogyne incognita and yield losses of susceptible and resistant tomato cultivars in Mediterranean conditions. Plant Pathology. Summited / Giné, A., González, C., Serrano, L., Sorribas, F.J. 2016. Population dynamics of Meloidogyne incognita on cucumber grafted onto the Cucurbita hybrid RS841 or ungrafted and yield losses under protected cultivation. Accepted. European Journal of Plant Pathology. Summited / Giné, A., Sorribas, F. J. 2016. Effect of plant resistance and BioAct WG (Purpureocillium lilacinum strain 251) on Meloidogyne incognita in a tomato–cucumber rotation in a greenhouse. Pest Management Science. DOI: 10.1002/ps.4357./ Giné, A., Carrasquilla, M., Martínez-Alonso, M., Gaju, N., Sorribas, F. J. 2016. Characterization of soil suppressiveness to root-knot nematodes in organic horticulture in plastic greenhouse. Frontiers in plant science 7, article 164: 1-15 doi:10.3389/fpls.2016.00164. / Giné, A., López-Gómez, M., Vela, M.D., Ornat, C., Talavera, M., Verdejo-Lucas, S., Sorribas, F.J. 2014.Thermal requirements and population dynamics of root-knot nematodes on cucumber and yield losses under protected cultivation. Plant Pathology, 63, 1446-1453. / Vela, M.D., Giné, A., López-Gómez, M., Sorribas, F.J., Ornat, C., Verdejo-Lucas, S., Talavera, M., 2014. Thermal time requirements of root-knot nematodes on zucchini-squash and population dynamics with associated yield losses on spring and autumn cropping cycles. European Journal of Plant Pathology, 140, 481-490. / López-Gómez, M., Giné, A., Vela, M.D., Ornat, C., Sorribas, F.J., Talavera, M., Verdejo-Lucas, S. 2014.Damage functions and thermal requirements of Meloidogyne javanica on watermelon cv Sugar Baby. Annals of Applied Biology, 165, 466-473. Annex 1 277 / Giné, A., Bonmatí, M., Sarro, A., Stchiegel, A. , Valero, J., Ornat, C.. Fernández, C., Sorribas, F.J., 2013. Natural occurrence of fungal egg parasites of root-knot nematodes, Meloidogyne spp. in organic and integrated vegetable production systems in Spain. BioControl, 58, 407-416. Data de la lectura: 21/12/2016.
  • DELAVARI, AZAR. Structure-activity investigation on laccases by computational and site directed mutagenesis studies. Director: Dr. Juan Jesús Pérez. Articles relacionats amb la tesi: Delavari, A.; Pérez, J.J. (2013) Computational study of substrates and mediators features of lacasses. Journal of biomolecular structure and dynamics. Vol 31, supplement 2013, pp 136-137. Data de la lectura: 01/12/2016.
  • DONG, XIAOYUN. Stability and folding of G-protein coupled receptors associated to degenerative diseases. Director: Dr. Pere Garriga Solé. Articles relacionats amb la tesi: Ramon, E., Cordomi, A., Aguila, M., Srinivasan, S., Dong, X., Moore, A. T., Webster, A. R., Cheetham, M. E., and Garriga, P. (2014) Differential light-induced responses in sectorial inherited retinal degeneration. J. Biol. Chem. 289, 35918–35928. / Dong, X., Ramon, E., Herrera-Hernandez, M. G., and Garriga, P. (2015) Phospholipid Bicelles Improve the Conformational Stability of Rhodopsin Mutants Associated with Retinitis Pigmentosa. Biochemistry 54, 4795–4804./ X. Dong, E. Ramon, and P. Garriga. (2015) Docosahexaenoic Acid (DHA) Liposomes Effects on the Conformational Stability of the Rhodopsin Mutants G90V and N55K. In process. Data de la lectura: 25/05/2016.
  • LUPALA, CECYLIA SEVERIN. Discovery of new selective antagonists of G-Protein coupled receptors of therapeutic interest. Director: Dr. Juan Jesús Pérez. Articles relacionats amb la tesi: Lupala, C.S., Rasaeifar, B., Gomez-Gutierrez, P., & Perez, J. J. (2015). 193 Effect of template selection on the construction of atomistic models of GPCRs by homology modeling. Journal of Biomolecular Structure and Dynamics, 33(sup1), 127-128. / Tena-Campos, M., Ramon, E., Lupala, C. S., Pérez, J. J., Koch, K. W., & Garriga, P. (2015). Zinc Is Involved in Depression by Modulating G Protein-Coupled Receptor Heterodimerization. Molecular neurobiology, 1-13. Data de la lectura: 28/01/2016.
  • RIVERA PINZANO, ANA. Caracterización sensorial y culinaria de germoplasma de judía grano (Phaseolus vulgaris L.) y aplicación a la mejora genética. Director: Dr. Francesc Casañas Artigas. Articles relacionats amb la tesi: Almirall, A; Bosch, L del Castillo, R.R; Rivera, A ; Casañas, F. (2010) 'Croscat' Common Bean (Phaseolus vulgaris L.), a Prototypical Cultivar within the 'Travella Brisa' Type. Hortscience, 45: 3 432-433. / Rivera, A.; Fenero, D.; Almirall, A.; Ferreira, J.J.; Simó, J.; Plans, M.; Romero del Castillo, R. and Casañas, F. (2013) Variability in sensory attributes in common bean (Phaseolus vulgaris L.): a first survey in the Iberian secondary diversity center. Genet Resour Crop Evol 60: 1885-1898 / Culinary and sensory traits in Spanish core collection of common beans (Phaseolus vulgaris L.). Spanish Journal of Agricultural Sciences (Enviada la segunda revisión). / Seed curvature as a useful marker to trasnfer morfologic, agronomic, chemical and sensory traits from Ganxet common bean (Phaseolus vulgaris L.). Scientia Horticulturae (Enviada la segunda revisión). Data de la lectura: 18/11/2015.
  • SRINIVASAN, SUNDARAMOORTHY. Stability and ligand binding properties of human cone visual pigments. Director: Dr. Pere Garriga Solé (EQ). Articles relacionats amb la tesi: Srinivasan S, Ramon E, Cordomí A, Garriga P (2014) Binding specificity of retinal analogs to photoactivated visual pigments suggest mechanism for fine-tuning GPCR-ligand interactions. Chemistry & Biology;21(3):369-78 / Srinivasan S, Cordomí A, Ramon E, Garriga P (2015) Beyond sepctral tuning: human cone visual pigments adopt different transient conformations for chromophore regeneration. Cellular and molecular life sciences; (accepted). / Ramon E, Cordomí A, Aguilà M, Srinivasan S, Dong X, Moore AT, Webster AR, Cheetham ME, Garriga P. (2014) Differential light-induced responses in sectorial inherited retinal degeneration. Journal of biological chemistry; 289(52):35918-28. / Srinivasan S, Ramon E, Garriga P (2015) The photoactivated conformational change in blue cone opsin modulates the specificity of secondary retinal uptake. (to be submitted) / Srinivasan S, Ramon E, Garriga P (2015) Molecular mechanism of green cone opsin mutants associated with color blindess. (in preparation). Data de la lectura: 02/10/2015.

  • YANG, YALI. Study of the effect of cooking methods on physical properties and bioactive compounds of selected potato cultivars (Solanum tuberosum L.). Directores: Dra. Montserrat Pujolà Cunill i Dra. Isabel Achaerandio Puente. Articles relacionats amb la tesi: Yali Yang, Isabel Achaerandio and Montserrat Pujola. Clasification of potato cultivars to stablish their processing aptitude. J. Sci. Food Agric. 2015, DOI 10.1002/jsfa.7104. / Effect of the intensity of cooking methods on nutritional and physical properties of potato tubers. (En revisió). /Influence of the frying process and potato cultivar on acrylamide formation in French fries. Food Control (En revisió). Data de la lectura: 29/09/2015.

  • LÓPEZ GÓMEZ, FRANCISCO MANUEL. Meloidogyne species in cucurbit crops. Characterization and quantification of the host-parasite relationship. Directors: Dra. Soledad Verdejo Lucas (IRTA) i Dr. Francesc Xavier Sorribas Royo. Articles relacionats amb la tesi: López-Gómez, M., Verdejo-Lucas, S. 2014. Penetration and reproduction of root-knot nematodes on cucurbit species. European Joumal of Plant Pathofogy 138, 863-871. DOI:10.1007/s10658-013-0359-4. / López-Gómez, M., Giné, A, Vega, M.O., Omat, C., Sorribas, F.J., Talavera M., Verdejo-Lucas, S. 2014. Relationships between increasing population densities of Meloidogyne javanica and yield losses on watermelon. Annals Applied Biology 165, 466-473. DOI:10.1111/aab.12154. / López-Gómez, M., Flor-Peregrín, E., Talavera, M., Sorribas, F.J., VerdejoLucas, S. 2015. Population dynamics of Meloidogyne javanica and its relationship with the leaf chlorophyll content in zucchini. Crop Protection 70, 8-14. 001: 10.1016/j.croppro-204.12.015. / López-Gómez, M., Flor-Peregrín, E., Talavera, M., Verdejo-Lucas, S. 2015. Suitability of zucchini and cucumber genotypes to populations of Meloidogyne arenaria, M.incognita and M. javanica. Joumal of Nematology 47, 79-85. PMCID: PMC4388583. / López-Gómez, M., Talavera, M., Verdejo-Lucas, S. 2015. Differential reproduction of Meloidogyne incognita and M. javanica in watermelon cultivars and cucurbit rootstocks. Plant Pathology. 001: 10.1111\ppa.12394. / Giné, A, López-Gómez, M., Vela, M.O., Omat, C., Talavera, M., VerdejoLucas, S., Sorribas, F.J. 2014. Thermal requirements and population dynamics of root-knot nematodes on cucumber and yield losses under protected cultivation. Plant Patho/ogy 63, 1446-1453. 001: 10.1111/ppa.12217. / Vela, M.O., Giné, A , López-Gómez, M., Sorribas F.J.; Omat, C., VerdejoLucas, S., Talavera, M. 2014. Thermal time requirements of root-knot nematodes on zucchini-squash and population dynamics with associated yield losses on spring. Data de la lectura: 24/07/2015.
  • TENA CAMPOS, MERCÈ. Diferents estats d’oligomerització entre els receptors 5-HT1a, GALR1 i GPR39 com a noves dianes terapèutiques en depressió. Director: Dr. Pere Garriga Solé. Articles relacionats amb la tesi: Tena-Campos M, Ramon E, Rivera D, Borroto-Escuela DO, Romero-Fernandez W, Fuxe K, Garriga P (2014) G-protein-coupled receptorsoligomerization: emerging signaling units and new opportunities for drug design.Current protein & peptide science 15 (7):648-658. / Tena-Campos M, Ramon E, Serverin C, Pérez J, Borroto-Escuela DO, Koch K, Garriga P (2014). Zinc can play a role in depression by modulating GPCR Heterodimerization. Molecular Neurobiology s12035-015-9153-y. / Tena-Campos M, Ramon E, Garriga P (2014). GPR39 complex interplay in zinc-mediated receptor heterodimerization (submitted for publication to eLife). Data de la lectura: 16/06/2015.
  • ÁLVARES AMARAL, RIVIA DARLA. Efecto de inibidores del oscurecimiento en la calidad de patatas minimamente procesadas. Directors: Dr. Benedito Benedetti (Universidade Estadual de Campinas-UNICAM, Brasil) i Dra. Montserrat Pujolà Cunill. Articles relacionats amb la tesi: Amaral, R.D.A.; BenedettiI, B. C.; Pujolà, M.; Achaerandio, I.; Bachelli, M. L. B. Effect of Ultrasound on Quality of Fresh-Cut Potatoes During Refrigerated Storage. Food Engineering Reviews, v. 01, p. 1-9, 2014. Data de la lectura: 30/03/2015.
  • PORTELL CANAL, XAVIER. Modelització i simulació discreta de l’activitat dels llevats en processos d’interès biotecnològic. Directors: Dra. Anna Gras Moreu i Dra. Marta Ginovart Gisbert. Articles relacionats amb la tesi: Ginovart, M.; Prats, C.; Portell, X.; Silbert, M. (2011a). Exploring the lag phase and growth initiation of a yeast culture by means of an Individual-based Model. Food Microbiology 28, 810-817. doi:10.1016/j.fm.2010.05.004. / Ginovart, M.; Prats, C.; Portell, X.; Silbert, M. (2011b) Analysis of the effect of inoculum characteristics on the first stages of a growing yeast population in beer fermentations by means of an Individual-based Model. Journal of Industrial Microbiology and Biotechnology 38, 153-165. doi:10.1007/s10295-010-0840-4. / Portell, X.; Ginovart, M.; Carbó, R.; Gras, A.; Vives-Rego, J. (2011a) Population analysis of a commercial Saccharomyces cerevisiae wine yeast in batch culture by electric particle analysis, light diffraction and flow cytometry. FEMS Yeast Research 11, 18-28. doi:10.1111/j.1567-1364.2010.00682.x. / Portell, X.; Ginovart, M.; Carbó, R.; Gras, A.; Vives-Rego, J. (2011b) Differences in stationary-phase cells of a commercial Saccharomyces cerevisiae wine yeast grown in aerobic and microaerophilic batch cultures assessed by electric particle analysis, light diffraction and flow cytometry. Journal of Industrial Microbiology and Biotechnology 38, 141-151. doi:10.1007/s10295-010-0839-x. / Portell, X.; Gras, A.; Ginovart, M. (2014) INDISIM-Saccha, an individual-based model to tackle Saccharomyces cerevisiae fermentations. Ecological Modelling 279, 12-23. doi:10.1016/j.ecolmodel.2014.02.007. / Portell, X.; Gras, A.; Carbó, R. and Ginovart, M. (2014). Expanding INDISIM-Saccha metabolism to tackle aerobic Saccharomyces cerevisiae cultures. Ecological Modelling. Submitted. / Portell, X.; Gras, A.; Prats, C. and Ginovart, M. (2014). The microbial individual-based model INDISIM-YEAST ready to be used in the free access NetLogo modelling environment. Industrial, medical and environmental applications of microorganisms: current status and trends. Ed. by A. Méndez-Vilas. Wageningen Academic Publishers, p. 686, 2014. Data de la lectura: 09/12/2014. Enllaç a la tesi: http://www.tdx.cat/handle/10803/284741
  • MORENO MORENO, FABIÁN LEONARDO. Crioconcentración de extracto acuoso de café: estudio de las técnicas de bloque total y película descendente. Directores: Dra. Ruth Yolanda Ruiz Pardo (Universidad de La Sabana, Colombia) i Dra. Mercè Raventós Santamaria. Articles relacionats amb la tesi: Moreno, F.L., Raventós, M., Hernández, E., & Ruiz, Y. (2014). Block freeze-concentration of coffee extract: effect of freezing and thawing stages on solute recovery and bioactive compounds. Journal of Food Engineering, 120, 158-166. / Moreno, F.L.; Robles, C. M.; Sarmiento, Z.; Ruiz, Y. & Pardo, J. M. (2013). Effect of separation and thawing mode on block freeze-concentration of coffee brews. Food and Bioproducts Processing, 91(4), 396-402. / Moreno, F.L.; Raventós, M.; Hernández, E.; Ruiz, Y. (2014). Behaviour of falling-film freeze concentration of coffee extract. Journal of Food Engineering 141, 20-26. / Moreno F.L.; Raventós M.; Hernández E.; Santamaría N.; Acosta J.; Pirachican O.; Torres L. and Ruiz Y. (2014). Rheological behaviour, freezing curve and density of coffee solutions at temperatures close to freezing. International Journal of Food Properties. DOI: 10.1080/10942912.2013.833221. / Moreno, F.L.; Hernández, E.; Raventós, M.; Robles, C. & Ruiz, Y. (2014). A process to concentrate coffee extract by the integration of falling film and block freeze-concentration. Journal of Food Engineering, 128, 88-95. Data de la lectura: 05/11/2014. Enllaç a la tesi: http://www.tdx.cat/handle/10803/284709
  • GULFO CABRALES, RAFAEL ANTONIO. Recuperación de solutos del hielo proveniente de un crioconcentrador de placas: cinética y concentración. Directors: Dr. Josep M. Auleda Amorós, Dra. Mercè Raventós Santamaria i Dr. Eduard Hernández Yáñez. Articles relacionats amb la tesi: Gulfo, R.; Auleda, J.M.; Raventós, M.; Hernandez, E. (2014). Calculation process for the recovery of solutes retained in the ice in a multiplate freeze concentrator: time and concentration. Innovative Food Science and Emerging Technologies. DOI information: 10.1016/j.ifset.2014.06.014 / Gulfo, R., Auleda,J.M., Moreno, L., Ruiz, Y. Hernandez, E. and Raventós, M. Multi-plate freeze concentration. recovery of solutes occluded in the ice and determination of thawing time. Food Science and Technology International. DOI: 10.1177/1082013213489127. Data de la lectura: 22/09/2014. Enllaç a la tesi: http://hdl.handle.net/10803/279310
  • JIMÉNEZ DE RIDDER, PATRICIA. Indicadors de qualitat bioquímica, relacionats amb el cicle del carboni, en la restauració de sòls amb fang de depuradora sotmès a assecatge tèrmic i a compostatge. Directors: Dr. Manuel Bonmatí Pont i Dr. Ramon Josa March. Articles relacionats amb la tesi: Jiménez, P.; Ortiz, O.; Tarasón, D.; Ginovart, M.; Bonmatí, M. (2007). Effect of differently post-trated dewareted sewage slugde on b-glucosidase activity, microbial biomass carbon, basal respiration and carbohydrates contents of soils from limestone quarries. Biology and Fertility of Soils. Num.: 2. Vol.: 44. Pgs.: 393-398./Marando, G.; Jiménez, P.; Josa, R.; Juliá, M.; Ginovart, M.; Bonmatí, M. (2012). "Effects of Air-Drying and Rewetting on Extractable Organic Carbon, Microbial Biomass, Soil Respiration and β-Glucosidase and β-Galactosidase Activities of Minimally Disturbed Soils Under Mediterranean Conditions". In: Soil Enzymology in The Recycling of Organic Wastes and Environmental Restoration. Part I Enzymes as Indicators of Environmental Soil Quality 103-118. Rad C, Gonzalez-Carcedo S, Trasar-Cepeda C, García-Izquierdo C y Hernandez T (Eds). Springer / Jiménez, P.; Marando, G.; Josa, R.; Juliá, M.; Ginovart, M.; Bonmatí, M. (2012). "Biochemical Characterisation of Minimally Disturbed Soils under Mediterranean Conditions". In: Soil Enzymology in The Recycling of Organic Wastes and Environmental Restoration. Part I Enzymes as Indicators of Environmental Soil Quality 77-89. Rad C, Gonzalez-Carcedo S, Trasar-Cepeda C, García- Izquierdo C y Hernandez T (Eds). Data de la lectura: 29/07/2014. Enllaç a la tesi: http://hdl.handle.net/10803/277378
  • PLANS PUJOLRAS, MARÇAL. Utilització de l’espectroscòpia d’infraroig com a eina per a la selecció i millora de la mongeta seca (Phaseolus vulgaris L.). Director: Dr. Josep Sabaté Reboll. Articles relacionats amb la tesi: Plans, M.; Simó, J.; Casañas, F. and Sabaté. J. (2012). Near-Infrared Spectroscopy Analysis of Seed Coats of Common Beans (Phaseolus vulgaris L.): A Potential Tool for Breeding and Quality Evaluation. Agric.Food Chem. 2012, 60, 706−712. / Plans, M.; Simó, J.; Casañas, F.; Sabaté, J.; Rodriguez-Saona.L. (2013). Characterization of common beans (Phaseolus vulgaris L.) by infrared spectroscopy: Comparison of MIR, FT-NIR and dispersive NIR using portable and benchtop instruments. Food Research International 54 (2014) 1643–1651. / Plans, M.; Simó, J.; Casañas, F.; Romero del Castillo, R.; Rodriguez-Saona, L. and Sabaté, J. (2014). Estimating sensory properties of common beans (Phaseolus vulgaris L.) by near infrared spectroscopy. Food Research International 56 (2014) 55–62. Data de la lectura: 15/05/2014. Enllaç a la tesi: http://hdl.handle.net/10803/283234
  • KABBANI RAHIMA, DANIA. Ultrasound-assisted liquefaction of honey. Director: Dr. Francesc Sepulcre Sánchez. Articles relacionats amb la tesi: Kabbani, D.; Sepulcre, F. and Wedekind, J. (2011) Ultrasound-assisted liquefaction of rosemary honey: Influence on rheology and crystal content. Journal of Food Engineering 107 (2011) 173–178 / Kabbani, D.; Wedekind, J. and Sepulcre, F. Honey Hidroxymethylfurfural, amylase content and thermal properties of honey influenced by ultrasound treatment. Food Biophysics (en revisió) / Kabbani, D.; Sepulcre, F.; Gastón, E.; Wedekind, J. High-Power Ultrasound-Assisted Pasteurisation Of Honey (Treball en redacció) / D. Kabbani, F. Sepulcre, E. Gaston and J. Wedekind (2011).High power ultrasound assisted pasteurisation of honey. 11th International Congress on Engineering and Food. Athenes, Greece, Maig 2011. Data de la lectura: 28/03/2014. Enllaç a la tesi: http://hdl.handle.net/10803/144664
  • BENÍTEZ GONZÁLEZ, SHEILA. Estrategias de mejora de la textura de piña (Ananas comosus) y kiwi (Actinidia deliciosa) mínimamente procesados. Directors: Dra. Monsterrat Pujolà Cunill, Dra.Mª Isabel Achaerandio Puente i Dr. Francesc Sepulcre Sánchez. Articles relacionats amb la tesi: Benítez, S., Soro, L., Achaerandio, I., Sepulcre, F., Pujolá, M. Combined effect of a low permeable film and edible coatings or calcium dips on the quality of fresh-cut pineapple. Journal of Food Process Engineering (En revisió). / Benítez, S., Achaerandio, I., Sepulcre, F., Pujolá, M. Aloe vera as an alternative to traditional edible coatings used in fresh-cut fruits: a case of study with kiwifruit slices. LWT – Food Science and Technology (En revisió). / Benítez S., Achaerandio I., Sepulcre F., Pujolà M.(2013). Aloe vera based edible coatings improve the quality of minimally processed ‘Hayward’ kiwifruit. Postharvest Biology and Technology, 81, 29-36. / Benítez S., Achaerandio I., Pujolà M Effect on quality and shelf life of an Aloe vera edible coating in fresh cut kiwi (2012). EFFoST Annual Meeting, Montpellier. Oral communication. / Benítez S., Chiumenti M., Sepulcre F., Achaerandio I., Pujolà M. (2012). Modeling the effect of storage temperature on the respiration rate and texture of fresh cut pineapple. Journal of Food Engineering, 113(4), 527-533. / Guimarães V., Benítez S., Achaerandio I., Pujolà M., Domingos J. Effect of chitosan and calcium salts in the maintenance of shelf-life and quality of fresh-cut pineapple (2011). XL Congresso Brasileiro de Engenharia Agrícola: Generaçao de Tecnologias Inovadoras e o Desenvolvimento do Cerrado Brasileiro. Brasil, 1-4. / Benítez S., Sepulcre F., Chiumenti M., Pujolá M., Achaerandio I. Modelización de las condiciones de envasado en productos de IV gama a partir de la piña (2010). VI Congreso Español de Ingeniería de Alimentos (CESIA), Logroño, 211. Data de la lectura: 16/12/2013.
  • SIMÓ CRUANYES, JOAN. Millora genètica del calçot (Allium cepa L.): Desenvolupament d’eines de selecció i aplicació a l’obtenció de nous cultivars. Director: Dr. Francesc Casañas Artigas. Articles relacionats amb la tesi: Simó, J., R. Romero del Castillo, and F. Casañas (2012) Tools for breeding ‘calçots’ (Allium cepa L.), an expanding crop. African Journal of Biotechnology 11, 11065-11073. / Simó, J., R. Romero del Castillo, A. Almirall, and F. Casañas (2012) 'Roquerola' and 'Montferri', First Improved Onion (Allium cepa L.) Cultivars for 'Calçots' Production. Hortscience 47, 801-802. / Simó, J., M. Plans, F. Casañas, and J. Sabaté (2013) Modeling “calçots” (Allium cepa L.) growth by Gompertz function. Statistics and Operations Research Transactions (SORT) 37 95-106. / Simó, J., J. Valero, M. Plans, R. Romero del Castillo, and F. Casañas (2013) Breeding onions (Allium cepa L.) for consumption as 'calçots' (second-year resprouts). Scientia Horticulturae 152, 74-79. / Simó, J., L. Pascual, J. Cañizares, and F. Casañas, 2013: Spanish onion landraces (Allium cepa L.) as sources of germplasm for breeding calçots: a morphological and molecular survey. Euphityca. DOI:10.1007/s10681-013-0995-y. / Simó, J., A. Rivera, and F. Casañas, 2012: Optimització del maneig del cultiu del calçot. Fitxa tècnica (PATT) 21, 1-4. / Simó, J.; Romero del Castillo, R.; Casañas, F."Sensory characterization of the “Calçot” (Allium cepa L.), a necessary step for its breeding".En: Proceedings A Sense of Quality. pp. 0 - 0. 0005. / Simó, J.; Casañas, F."Selección para optimizar el número de piezas comerciales por mata en los 'Calçots' o brotes de segundo año de la cebolla".En: Actas de Horticultura; 55. pp. 217 - 218. 0009. ISBN 978-84-491-1004-7. Data de la lectura: 14/11/2013.
  • MARANDO, GRACIELA ALFONSINA. Estudio de los cambios, durante el proceso de restauración, en la materia orgánica, la biomasa microbiana y la actividad biológica de suelos degradados enmendados con lodos de EDAR sometidos a diferentes pos-tratamientos. Directors: Dr. Manuel Bonmatí Pont i Dr. Ramon Josa March. Articles relacionats amb la tesi: Ojeda, G.; Marando, G.; Bonmatí, M.; Alcañiz, J.M. (2009). Time dependence of soil water hysteresis in a minesoil reclaimed by sewage sludge amendments. Poromechanics IV, DEStech Publications, Inc., PA. pp 537-542. ISBN 978-1-60595-006-8 / Ojeda, G.; Mattana, S.; Alcañiz, J.M.; Marando, G.; Bonmatí, M.; Woche, S.K.; Bachmann, J. (2010). "Wetting process and soil water retention of a minesoil amended with composted and thermally dried sludges". Geoderma, 156: 399-409 / Marando, G.; Jiménez, P.; Hereter, A.; Juliá, M.; Ginovart, M.; Bonmatí, M. (2011). Effects of thermally dried and composted sewage sludges on the fertility of residual soils from limestone quarries. Applied Soil Ecology 49: 234- 241 / Marando, G.; Jiménez, P.; Josa, R.; Juliá, M.; Ginovart, M.; Bonmatí, M. (2012). "Effects of Air-Drying and Rewetting on Extractable Organic Carbon, Microbial Biomass, Soil Respiration and β-Glucosidase and β-Galactosidase Activities of Minimally Disturbed Soils Under Mediterranean Conditions". In: Soil Enzymology in The Recycling of Organic Wastes and Environmental Restoration. Part I Enzymes as Indicators of Environmental Soil Quality 103-118. Rad C, Gonzalez-Carcedo S, Trasar-Cepeda C, García-Izquierdo C y Hernandez T (Eds). Springer / Jiménez, P.; Marando, G.; Josa, R.; Juliá, M.; Ginovart, M.; Bonmatí, M. (2012). "Biochemical Characterisation of Minimally Disturbed Soils under Mediterranean Conditions". In: Soil Enzymology in The Recycling of Organic Wastes and Environmental Restoration. Part I Enzymes as Indicators of Environmental Soil Quality 77-89. Rad C, Gonzalez-Carcedo S, Trasar-Cepeda C, García- Izquierdo C y Hernandez T (Eds). Springer. Data de la lectura: 15/03/2013. Enllaç a la tesi: http://hdl.handle.net/10803/116423
  • AL JOUMANI, BASEM. Soil water management: Evolu tion of infiltration in furrow irrigation systems, assessing water and salt content spatially and temporally in the Parc Agrari del Baix Llobregat area. Directors: Dr. Ramon Josa March, Dra. Núria Cañameras Riba i Dr. Joaquim Montserrat Viscarri (UdL). Articles relacionats amb la tesi: Aljoumani, B.; Sanchez-Espigares, J.A.; Cañameras, N.; Josa, R.; Monserrat, J. (2012). "Time series outlier and intervention analysis: Irrigation management influenceson soil water content in silty loam soil". Agricultural Water Management 111, 105-114. http://dx.doi.org/l0.1016/j.agwat.2012.05.008 Impact Factor 1.782 (18/06/2012). / Aljoumani, B., Sanchez-Espigares, J.A., Cañameras, N., Josa, R., Advanced process to evaluate the linear dielectric constant -bul.k electrical conductivity model using capacitance sensor in field conditions. Hydrological Science Journal, EN PREPARACiÓN. Data de la lectura: 27/12/2012.
  • SÁNCHEZ FERNÁNDEZ, PABLO. Growth and size variation of Senegalese sole (Solea senegalensis). Director/a: Dra. Rosa Flos Bassols, Dr. Pedro Pablo Ambrosio Jiménez. Articles relacionats amb la tesi: Sánchez, P., Ambrosio, P.P., Flos, R. (2012) Growth of the nocturnal flatfish Senegalese sole Solea senegalensis is light independent. Enviat a Aquaculture. / Sánchez, P., Viñas, J., Alvarado Bremer, J. R., Ambrosio, P.P., Flos, R. 2012. Loss of genetic variability in a hatchery strain of Senegalese sole (Solea senegalensis) revealed by sequence data of the mitochondrial DNA control region and microsatellite markers. Scientia Marina. 76(2):225-235. doi:10.3989/scimar.03232.07E. / Sánchez, P., Ambrosio, P.P., Flos, R. (2011). Stocking density affects Senegalese sole (Solea senegalensis, Kaup) growth independently of size dispersion, evaluated using an individual photo-identification technique. Aquaculture research. doi:10.1111/j.1365-2109.2011.03026.x. In Press. / Sánchez, P., Ambrosio, P.P, Flos, R. (2009). Stocking density and sex influence individual growth of Senegalese sole (Solea senegalensis). Aquaculture 300:93-101. doi:10.1016/j.aquaculture.2009.12.013. / Ambrosio, P.P., Costa, C., Sánchez, P., Flos, R. (2008). Stocking density and its influence on shape of Senegalese sole adults. Aquaculture International 16:333-343. doi:10.1007/s10499-007-9147-5. Data de la lectura: 19/11/2012.
  • CASALS MISSIO, JOAN. Filogènia i variabilitat genètica de les varietats tradicionals de tomàquet (Solanum lycopersicum L.) Montserrat/Pera de Girona i Penjar. Estratègies per a la millora de la seva qualitat organolèptica. Directors: Dr. Francesc Casañas Artigas, Dr. Jaime Cebolla Cornejo (UPV). Articles relacionats amb la tesi: Casals J, Pascual L, Cañizares J, Cebolla-Cornejo J, Casañas F, Nuez F (2011) The risks of success in quality vegetable markets: possible genetic erosion in Marmande tomatoes (Solanum lycopersicum L.) and consumer dissatisfaction. Scientia Horticulturae 130: 78-84. / Casals J, Pascual L, Cañizares J, Cebolla-Cornejo J, Casañas F, Nuez F (2012) Genetic basis of long shelf life and variability into Penjar tomato. Genetic Resources and Crop Evolution 59: 219-229. / Casals J, Bosch L, Casañas F, Cebolla J, Nuez F (2010) Montgrí, a cultivar within the Montserrat tomato type. Hortscience 45: 1885-1886. / Casals J, Cebolla-Cornejo J, Rosello S, Beltran J, Casañas F, Nuez F (2011) Long-term postharvest aroma evolution of tomatoes with the alcobaça (alc) mutation. European Food Research and Technology 233: 331-342. Data de la lectura: 27/07/2012. Enllaç a la tesi: http://www.tdx.cat/handle/10803/96763
  • CALDERÓN PRECIADO, DIANA. Dinámica de microcontaminantes orgánicos en aguas de riego agrícola y su incorporación potencial en especies vegetales de interés agronómico. Directors: Dr. Josep Bayona Termens (CSIC), Dr. Víctor Matamoros Mercadal (CSIC). Ponent: Dra. Núria Canyameras Riba. Articles relacionats amb la tesi: Calderón-Preciado, D., Matamoros, V., Biel, C., Save, R., Bayona, J.M. (2012) Foliar uptake of emerging and priority contaminants. An in vitro evidence. Sotmès a revisió: Journal of Food Chemistry. / Matamoros, V., Calderón-Preciado, D., Domínguez, C. and Bayona, J.M. (2012) Analytical procedures for the determination of emerging organic contaminants in plant material: A review. Analytica Chimica Acta 722(0), 8-20. / Calderón-Preciado, D., Renault, Q., Matamoros, V., Cañameras, N. and Bayona, J.M. (2012). Uptake of organic emergent contaminants in spath and lettuce: An in vitro experiment. Journal of Agricultural and Food Chemistry 60(8), 2000-2007. / Calderón-Preciado, D., Matamoros, V. and Bayona, J.M. (2011). Occurrence and potential crop uptake of emerging contaminants and related compounds in an agricultural irrigation network. Science of The Total Environment 412-413(0), 14-19. / Calderón-Preciado, D., Jiménez-Cartagena, C., Matamoros, V. and Bayona, J.M. (2011). Screening of 47 organic microcontaminants in agricultural irrigation waters and their soil loading. Water Research 45(1), 221-231. / Calderón-Preciado, D., Jiménez-Cartagena, C., Peñuela, G. and Bayona, J.M. (2009). Development of an analytical procedure for the determination of emerging and priority organic pollutants in leafy vegetables by pressurized solvent extraction followed by GC-MS determination. Analytical and Bioanalytical Chemistry 394(5), 1319-1327. Data de la lectura: 13/07/2012.
  • NARVÁEZ TORRES, LOLA. Lixiviados en horticultura intensiva ornamental y su tratamiento mediante humedales artificiales. Directors: Dr. Oriol Marfà i Pagés (IRTA-Cabrils), Dra. Rafaela Cáceres Reyes (IRTA-Cabrils) i Dr. Francesc Xavier Martínez Farré. Articles relacionats amb la tesi: Narváez, L., Cáceres R, Marfà, O. (2012) Effects of climate and fertilization strategy on nitrogen balance in an outdoor potted crop of Viburnum tinus. Spanish Journal of Agricultural Research (pendiente de la fecha de publicación). / Narváez, L., Cunill, C., Cáceres, R., Marfà, O. (2011). Design and monitoring of horizontal subsurface-flow constructed wetlands for treating nursery leachates. Bioresource Technology, 102, 6414-6420. / Cunil,C., Lujan,L., Narváez,L., Cáceres,R., O. Marfà (2011). Estaciones lisimétricas para cultivos en sustrato de plantas en contenedor. Actas de Horticultura, 59, 65-71. / Narváez, L., Cunill, C., Cáceres, R., Marfà, O. (2009). Design and functioning of horizontal subsurface-flow constructed wetlands for the treatment of greenhouse wastewater. 3rd Wetland Pollutant Dynamics and Control. P-061, 382-383. / Narváez, L., Cáceres, R. y Marfà, O. (2009). Pérdidas de nitrógeno por lixiviación en un cultivo en contenedor y al exterior de Viburnum tinus usando diferentes estrategias de fertilización. 2008. Actas de Horticultura, 53, 169-174. Data de la lectura: 09/07/2012. Enllaç a la tesi: http://www.tdx.cat/handle/10803/101395
  • LLORENS CALVERAS, JORDI. Noves tecnologies per la millora de tractaments fitosanitaris en vinya. Sistema de suport a la decisió, sensors d’ultrasons i sensor Lidar. Directors: Dr. Emilio Gil Moya, Dr. Joan Ramon Rosell Polo (Dept. Enginyeria Agroforestal, UdL) i Dr. Ricardo Sanz Cortiella Dept. Enginyeria Agroforestal, UdL). Articles relacionats amb la tesi: Gil, E.; Llorens, J.; Landers, A.; Llop, J.; Giralt, L. (2011) Field validation of Dosaviña, a decision support system to determine the optimal volume rate for pesticide application in vineyards. European journal of agronomy, vol. 35, núm. 1, pàgs. 33-46 / Llorens, J.; Gil, E.; Llop, J.; Escolà, A. (2011) Ultrasonic and LIDAR sensors for electronic canopy characterization in vineyards: Advances to improve pesticide application methods. Sensors, vol. 11, núm. 2, pàgs. 2177-2194 / Llorens, J.; Gil, E.; Llop, J.; Queraltó, M. (2011) Georeferenced LiDAR 3D vine plantation map generation. Sensors, vol. 11, núm. 6, pàgs. 6237-6256 / Llorens, J.; Gil, E.; Llop, J.; Escolà, A. (2010) Variable rate dosing in precision viticulture: use of electronic devices to improve application efficiency. Crop protection, vol. 29, núm. 3, pàgs. 239-248. Data de la lectura: 03/05/2012.
  • ROMERO DEL CASTILLO SHELLY, ROSER. Análisis sensorial de judías secas. Directors: Dr. Francesc Casañas Artigas i Dra. Elvira Costell Ibáñez, Laboratorio de propiedades físicas y sensoriales (IATA-CSIC). Articles relacionats amb la tesi: -MESTRES, X.; HERNÁNDEZ, C.; ÁLVAREZ, L.; CHIANELLO, M.; PASCUAL, C.; CASP, A.; RAVENTÓS, M.; CARBÓ, R.; ROMERO DEL CASTILLO, R.; MEJIAS, L.; GÓMEZ, L.; ZAIDEMBERG, D.; FERNÁNDEZ, J.; KIVANÇLI, M.; FLOS, R.; AGUSTÍ, C. (2005) 1r Congreso científico-técnico sobre la implantación de las nuevas tecnologías en la restauración platos cocinados. Pg.: 265. / -CASAÑAS, F.; PUJOLÀ, M.; ROMERO DEL CASTILLO, R.; ALMIRALL, A.; SÁNCHEZ, E.; NUEZ, F. (2006). Variability in some texture characteristics and chemical composition of common beans (Phaseolus vulgaris L.) Journal of the Science of Food and Agriculture. Num.: 14. Vol.: 86. Pgs.: 2445-2449. / -ROMERO DEL CASTILLO, R.; ALMIRALL, A.; VALERO, J.; CASAÑAS, F. (2008). Protected Designation of Origin in beans (Phaseolus vulgaris L.): towards an objective approach based on sensory and agromorphological properties. Journal of Food Science. Vol.: 88. Pgs.: 1954-1962. / -ROMERO DEL CASTILLO, R.; VALERO, J.; CASAÑAS, F.; COSTELL, E. (2008) Training, validation and maintenance of a panel to evaluate the texture of dry beans (Phaseolus vulgaris L.) Journal of Sensory Studies. Num.: 3. Vol.: 23. Pgs.: 303-319. Data de la lectura: 26/10/2011.
  • RAMÍREZ GERARDO, MARITHZA GUADALUPE. Determinación de la mineralización del N del purín de cerdo secado térmicamente mediante hidrólisis, incubaciones y ensayos de campo. Directors: Dra. Monsterrat Pujolà Cunill i Dr. Jordi Comas Angelet. Articles relacionats amb la tesi: Ramírez, M.; Pujolà, M.; Quemada, M.; Jarauta-Bragulat, E.; Bonmatí, A. and J. Comas, J. (2011). Soil nitrogen availability after addition of thermally-dried pig slurry. Soil Science Society of America Journal. 75(3) May-Jun. Data de la lectura: 26/07/2011.
  • SÁNCHEZ MACHADO, JOSÉ ANTONIO. Concentración de líquidos alimentarios por congelación: Sistemas y perspectivas. Directors: Dra. Mercè Raventós Santamaria i Dr. Eduard Hernández Yáñez. Articles relacionats amb la tesi: SÁNCHEZ, J.; RUIZ, Y.; AULEDA, J.M.; HERNÁNDEZ, E.; RAVENTÓS, M. (2009). Review. Freeze concentration in the fruit juices industry. Food Science and Technology International 15(4): 303-315. / SÁNCHEZ, J.; HERNÁNDEZ, E.; AULEDA, J.M.; RAVENTÓS, M. (2011). Freeze concentration technology applied to dairy products: a review. Food Science and Technology International 17(1): 5-13. / RUIZ Y.; SÁNCHEZ, J.; HERNÁNDEZ, E.; AULEDA, J.M.; RAVENTÓS, M. (2010). Viscosidad de zumos comerciales de melocotón, manzana y pera a temperaturas cercanas a la congelación. AFINIDAD 546: 114-118. / SÁNCHEZ, J.; RUIZ, Y.;RAVENTÓS, M.; AULEDA, J.M.; HERNÁNDEZ, E. (2010). Progressive freeze concentration of orange juice in a pilot plant falling film. Innovative Food Science & Emerging Technologies 11: 644 - 651. / SÁNCHEZ, J.; HERNÁNDEZ, E.; AULEDA, J.M.; RAVENTÓS, M. (2011). Freeze concentration of whey in a falling-film based pilot plant: process and characterization. Journal of Food Engineering 103: 147-155. Data de la lectura: 16/06/2011.
  • AKAICHI, FAIÇAL. The Use of Incentive Compatible Experiments to Value Differentiated. Food Products: Some Theoretical and Empirical Evidences from Single-and Multi-Unit Auctions. Directors: Dr. José María Gil Roig i Dr. Rodolfo M. Nayga (University of Arkansas). Data de la lectura: 17/12/2010.
  • DUARTE ORTEGA, SONIA. Aplicación de las técnicas de análisis digital de imágenes para el estudio del comportamiento de peces de cultivo. Directors: Dr. Joan Oca Baradad i Dra. Lourdes Reig Puig. Articles relacionats amb la tesi: -RAVENTÓS, M.; DUARTE, S.; ALARCÓN, R. (2002). Application and possibilities of supercritical CO2 extraction in food processing industry: an overview. Food Science and Technology International. Num.: 5. Vol.: 8. Pgs.: 269-284. / -DUARTE, S.; REIG, L.; OCA, J. (2009). Measurement of sole activity by digital image analysis. Aquacultural engineering. Num.: 1. Vol.: 41. Pgs.: 22-27. Data de la lectura: 05/11/2010.
  • PEDESCOLL ALBACAR, ANNA. Clogging in Horizontal Subsurface Flow Constructed Wetlands. Mesures, design factors and prevention strategies. Directors: Dr. Joan Garcia Serrano (DEHMA) i Dr. Jaume Puigagut Juárez (DEHMA). Data de la lectura: 04/11/2010.
  • ROMO MUÑOZ, RODRIGO. Transmisión vertical de precios: Una aplicación al mercado avícola español. Directors: Dr. José María Gil Roig i Dra. Monia Ben Kaabia (Universidad de Zaragoza). Data de la lectura: 04/06/2010.
  • CORTADA GONZÁLEZ, LAURA. Tomato rootstocks for the control of Meloidogyne spp.: Characterization and evaluation of the resistance response conferred by the Mi-1 gene in tomato rootstocks. Directors: Dra. Soledad Verdejo-Lucas (IRTA) i Dr. Cèsar Ornat Longaron. Articles relacionats amb la tesi: -CORTADA, L.; SORRIBAS, F.J.; ORNAT, C.; KALOSHIAN, I.; VERDEJO-LUCAS, S. (2008). Variability in infection and reproduction of Meloidogyne javanica on tomato rootstocks with the Mi resistence gene. Plant Pathology. Vol. 57. Pgs.: 1125-1135. / -SORRIBAS, F.X.; ORNAT, C.; CORTADA, L.; ANDRES, M.F.; VERDEJO, S. (2009). Response of tomato rootstocks carrying the Mi-resistance gene to populations of Meloidogyne arenaria. M-incognita and M-javanica. European Journal of Plant Pathology. Núm.: 2. Vol.: 124. Pgs.: 337-343. / -SORRIBAS, F.X.; ORNAT, C.; TALAVERA, M.; VERDEJO, S.; TORRES, J.; VELA, M.D.; MACIAS, F.J.; CORTADA, L.; ARIAS, D.J.; VALERO, J. (2009). Crop rotations with mi gene resistant and susceptible tomato cultivars for management of root-knot nematodes in plastic houses. Crop Protection. Núm.: 8. Vol.: 28. Pgs.: 662-667. / -VERDEJO, L.; CORTADA, L.; SORRIBAS, F.X.; ORNAT, C. (2009). Selection of virulent populations of Meloidogyne javanica by repeated cultivation of Mi resistance gene tomato rootstocks under field conditions. Plant Patology. Núm.: 5 Vol.: 58. Pgs.: 990-998. Data de la lectura: 05/03/2010. Enllaç a la tesi: http://www.tdx.cat/TDX-0409110-130223/
  • HUERTA PUJOL, OSCAR. Dinàmica dels Metalls Pesants i dels Nutrients Minerals en el Compostatge de Residus Sòlids Municipals. Directors: Dra. Montserrat Soliva Torrentó i Dr. Francesc Xavier Martínez Farré. Articles relacionats amb la tesi: -HUERTA, O.; SOLIVA, M.; MARTÍNEZ, F.X.; VALERO, J.; LÓPEZ, M. (2009). Bulk density determination as a simple and complementary tool in composting process control. Bioresource Technology. 101 (3): 995-1001. / -LÓPEZ, M.; SOLIVA, M.; MARTÍNEZ, F.X.; BONMATÍ, A.; HUERTA, O. (2009). An assesment of the characteristics of yard trimmings and recirculated yard trimmings used in biowaste composting. Bioresource Technology. 101 (4): 1399-1405. / -LÓPEZ, M.; SOLIVA, M.; MARTÍNEZ, F.X.; FERNÁNDEZ, M.; HUERTA, O. (2009) Evaluation of MSW organic fraction for composting: Separate collection or mechanical sorting. Resources, Conservation and Recycling. 54 (4): 222-228. Data de la lectura: 10/02/2010.
  • LÓPEZ MARTÍNEZ, MARGA. Determinació i Avaluació de l’Estabilitat i la Maduresa de Materials Orgànics i del Compost. Directors: Dra. Montserrat Soliva Torrentó i Dr. Francesc Xavier Martínez Farré. Articles relacionats amb la tesi: -HUERTA, O.; SOLIVA, M.; MARTÍNEZ, F.X.; VALERO, J.; LÓPEZ, M. (2009). Bulk density determination as a simple and complementary tool in composting process control. Bioresource Technology. 101 (3): 995-1001. / -LÓPEZ, M.; SOLIVA, M.; MARTÍNEZ, F.X.; BONMATÍ, A.; HUERTA, O. (2009). An assesment of the characteristics of yard trimmings and recirculated yard trimmings used in biowaste composting. Bioresource Technology. 101 (4): 1399-1405. / -LÓPEZ, M.; SOLIVA, M.; MARTÍNEZ, F.X.; FERNÁNDEZ, M.; HUERTA, O. (2009) Evaluation of MSW organic fraction for composting: Separate collection or mechanical sorting. Resources, Conservation and Recycling. 54 (4): 222-228. Data de la lectura: 10/02/2010.
  • GALLART GONZÁLEZ-PALACIO, MONTSERRAT. Estudi de la dinàmica poblacional de Digitaria sanguinalis i de l'efecte del fong Ustilago syntherismae. Directors: Dr. Antoni M. Claret Verdú González i Dra. M. Teresa Mas Serra. Articles relacionats amb la tesi: -GALLART, M.; VERDÚ, A.M.C.; MAS,M.T. (2008). Dormacy breaking in Digitaria sanguinalis seeds: the role of the caryopsis covering structures. Seed Science and Technology. Num.: 2. Vol.: 36. Pgs.: 259-270. / -GALLART, M.; VERDU, A.M.C.; MAS, M.T.; (2009). Effects of loose smut on Digitaria sanguinalis population depending on seedling emergence period. Acta Oecologica. Num.: 35. Pgs.: 404-411. Data de la lectura: 14/09/2009. Enllaç a la tesi: http://www.tdx.cat/TDX-1110109-115749/
  • LAMBARRAA, FATIMA. "Eficiency, policy reform and investement in Spanish agriculture". Director: Dr. José María Gil Roig. Articles relacionats amb la tesi: -LAMBARRAA, F.; SERRA, T.; GIL, J.M. (2007). Technical efficiency analysis and decomposition of productivity growth of Spanish olive farms. Spanish Journal of Agricultural Research. Núm.: 3. Vol.: 5. Pgs.: 279-290. / -GIL, J.M.; LAMBARRAA, F. (2009) Impact of the 1999 CAP reforms on the efficiency of the COP sector in Spain. Agricultural Economics. Núm.: 40. Pgs.: 10-35. Data de la lectura: 29/06/2009.
  • COSTA FONT, MONTSERRAT. Consumer Acceptance, Choice and Attitudes towards Genetically Modified (GM) Food. Director: Dr. José María Gil Roig. Articles relacionats amb la tesi: -COSTA, M.; GIL, J.M. (2008). Consumer acceptance of genetically modified food (GM) in Spain. Risk Management: an international journal. Num.: 3. Vol.: 10. Pgs.: 194-204. / -COSTA,M.; GIL, J.M.; TRAILL, W.B. (2008). Consumer acceptance, valuation of and attitudes towards Genetically Modified Food: review and implication for food policy. Food Policy. Num.: 2. Vol.: 33. Pgs.: 99-111. / -COSTA, M.; SERRA, T.; GIL, J.M.; GRAS, A. (2009). Explaining Low Farm-Gate Prices in the Catalan Wine Sector. International Journal of Wine Business Research. / -COSTA, M.; GIL, J.M. (2009). Structural equation modelling of consumer acceptance of genetically modified (GM) in the Mediterranean Europe: A cross country study. Food quality and preference. Num.: 6. Vol.: 20. Pgs.: 399-409. Data de la lectura: 27/04/2009. Enllaç a la tesi: http://www.tdx.cat/TDX-0529109-103927/
  • MASALÓ LLORÀ, INGRID. 2008. Hydrodynamic Characterisation of Aquaculture Tanks and Design Criteria for Improving Self-Cleaning Properties. Director: Dr. Joan Oca Baradad. Articles relacionats amb la tesi: -OCA, J.; MASALÓ, I.; REIG, L. (2004). Comparative analysis of flow patterns in aquaculture rectangular tanks with different waterinlet characteristics. Aquaculture Engineering. Vol.: 31. Pgs.: 221-236. / -OCA, J.; MASALÓ, I. (2007). Design criteria for rotating flow cells in rectangular aquaculture tanks. Aquacultural Engineering. Vol.: 36. Pgs.: 36-44. / -MASALÓ, I.; REIG, L.; OCA, J. (2008). Study of fish swimming activity using Acoustical Doppler Velocimetry (ADV) techniques. Aquacultural Engineering. Num. 1. Vol.: 38. Pgs.: 43-51. / -MASALÓ, I.; GUADAYOL, O.; PETERS, F.; OCA, J. (2008). Analysis of sedimentation and resuspension processes of aquaculture biosolids using an oscillating grid. Aquacultural Engineering. Num.: 2. Vol.: 38. Pgs.: 135-144. Data de la lectura: 10/09/2008. Enllaç a la tesi: http://www.tdx.cat/TDX-1105108-123025
  • HERNÁNDEZ YAÑEZ, EDUARD. 2008. Crioconcentració de fluids alimentaris en un refredador de pel·lícula descendent. Directora: Dra. Mercè Raventós Santamaria. Articles relacionats amb la tesi: -RAVENTÓS, M.; HERNÁNDEZ, E.; AULEDA, J.; IBARZ, A. (2007). Concentration of aqueos sugar solutions in a multi-plate cryoconcentrator. Journal of food engineering. Vol.: 79. Pgs.: 577-585. / AULEDA, J.M.; HERNÁNDEZ, E.; RAVENTÓS, M. (2009). Freeze concentration in the fruit juices industry. Food science and technology international. Num.: 4. Vol.: 15. Pgs.: 303-315. / -AULEDA, J.M.; HERNÁNDEZ, E.; RAVENTÓS, M. (2009). Concentration of Apple and Pear Juices in a Multi-plate Freeze Concentrator. Innovate food science and emerging technologies. Vol.: 10. Pgs.: 348-355. Data de la lectura: 10/07/2008. Enllaç a la tesi: http://www.tdx.cat/TDX-0323109-131131/
  • BARCO GUIJARRO, M. CARMEN. 2008. Los sistemas de financiación de las empresas alimentarias de la Segunda Transformación. Modelos de crecimiento empresarial en Cataluña. Director: Dr. Oscar Alfranca Burriel. Data de la lectura: 02/06/2008.
  • AULEDA AMORÓS, JOSEP M. 2008. Procès de cálcul per concentrar fuids amb crioconcentrador de capa. Directora: Dra. Mercè Raventós Santamaria. Articles relacionats amb la tesi: -RAVENTÓS, M.; HERNÁNDEZ, E.; AULEDA, J.; IBARZ, A. (2007). Concentration of aqueos sugar solutions in a multi-plate cryoconcentrator. Journal of food engineering. Vol.: 79. Pgs.: 577-585. / AULEDA, J.M.; HERNÁNDEZ, E.; RAVENTÓS, M. (2009). Freeze concentration in the fruit juices industry. Food science and technology international. Num.: 4. Vol.: 15. Pgs.: 303-315. / -AULEDA, J.M.; HERNÁNDEZ, E.; RAVENTÓS, M. (2009). Concentration of Apple and Pear Juices in a Multi-plate Freeze Concentrator. Innovate food science and emerging technologies. Vol.: 10. Pgs.: 348-355. Data de la lectura: 17/04/2008.
  • FLÓREZ VERGARA, ALEXY. 2008. Efectos genéticos, ambientales y de interacción sobre componentes químicos relacionados con el valor sensorial de las judías grano (Phaseolus vulgaris L.). Directors: Dr. Francesc Casañas Artigas i Dra. Montserrat Pujolà Cunill. Articles relacionats amb la tesi: -FLOREZ, A.; PUJOLÀ, M.; VALERO, J.; CENTELLES, E.; ALMIRALL, A.; CASAÑAS, F. (2009). Genetic and environmental effects on chemical composition related to sensory traits in common beans (Phaseolus vulgaris L.). Food Chemistry. Num.: 113. Pgs.: 950-956. Data de la lectura: 08/02/2008. Enllaç a la tesi: http://www.tdx.cat/TDX-0319108-135020/
  • CASELLES OSORIO, ARACELLY. 2007. Influence of the characteristics of organic matter on the efficiency of horizontal subsurface-flow constructed wetlands. Director: Dr. Joan Garcia. Data de la lectura: 12/01/2007. Enllaç a la tesi: http://www.tdx.cat/TDX-0222107-124705/
  • SEGUÍ AMORTEGUI, LUIS ALBERTO. 2004. Sistemas de Regeneración y Reutilización de Aguas Residuales. Metodología para el Análisis Técnico-Económico y Casos. Director: Dr. Oscar Alfranca Burriel. Data de la lectura: 18/03/2004. Enllaç a la tesi: http://www.tdx.cat/TDX-0420104-105902/